Some Factors in the Interpretation of Protein Denaturation1
References (259)
- et al.
Biochim. et Biophys. Acta
(1955) Advances in Protein Chem.
(1945)- et al.
Advances in Protein Chem.
(1952) - et al.
Arch. Biochem. Biophys.
(1957) J. Biol. Chem.
(1945)- et al.
J. Biol. Chem.
(1946) - et al.
J. Biol. Chem.
(1947) Biochim. et Biophys. Acta
(1956)Arch. Biochem. Biophys.
(1957)- et al.
Advances in Protein Chem.
(1954)
J. Biol. Chem.
(1948)
Biochim. et Biophys. Acta
(1949)
Advances in Protein Chem.
(1956)
Biochim. et Biophys. Acta
(1956)
Biochim. et Biophys. Acta
(1957)
Biochim. et Biophys. Acta
(1956)
Arch. Biochem. Biophys.
(1955)
Biochim. et Biophys. Acta
(1955)
“Selected Values of Physical and Thermo-dynamic Properties of Hydrocarbons and Related Compounds”
(1953)
Compt. rend. trav. lab. Carlsberg. Sér. chim.
(1956)
J. Gen. Physiol.
(1933)
J. Gen. Physiol.
(1934)
Phil. Trans. Roy. Soc. London
(1955)
Rec. trav. chim.
(1950)
Trans. Faraday Soc.
(1940)
Biochem. J.
(1935)
J. Am. Chem. Soc.
(1956)
“Synthetic Polypeptides.”
(1956)
Bull. soc. chim. France
(1915)
Science
(1959)
Ann. phys.
(1951)
J. chim. phys.
(1951)
J. Am. Chem. Soc.
(1951)
Trans. Faraday Soc.
(1937)
J. Am. Chem. Soc.
(1951)
J. Am. Chem. Soc.
(1952)
J. Am. Chem. Soc.
(1957)
Biochem. J.
(1913)
Compt. rend. trav. lab. Carlsberg. Sér. chim.
(1952)
J. Chem. Phys.
(1951)
J. Am. Chem. Soc.
(1952)
Ann. Rev. Biochem.
(1935)
“Proteins, Amino Acids and Peptides as Dipolar Ions”
(1943)
J. Am. Chem. Soc.
(1955)
J. Am. Chem. Soc.
(1957)
“Einschlussverbindungen”
(1954)
Bihem. J.
(1943)
Cited by (4173)
pH-dependent interactions of biologically important metal ions with hen egg white lysozyme based on its hydration properties: Thermodynamic and mechanistic insights
2024, International Journal of Biological MacromoleculesStructure of tert-butyl alcohol in carbon tetrachloride solution. Molecular dynamics simulation study
2024, Journal of Molecular Liquids
- 1
The preparation of this article has been assisted by a grant from the National Science Foundation.
Copyright © 1959 Academic Press Inc. Published by Elsevier Inc. All rights reserved.