Abstract
Affinity coelectrophoresis (ACE) was developed as a tool to measure the strengths of interaction between proteoglycans (PGs) or glycosaminoglycans (GAGs) and proteins, and to assess the specificity of the interaction (i.e., to detect and fractionate GAG or PG sample constituents that differentially bind to protein) (1). In ACE, trace concentrations of radiolabeled GAG or PG are subjected to electrophoresis through agarose lanes containing protein at various concentrations. The electrophoretic pattern of the radiolabeled GAG or PG is then visualized by autoradiography, or using a phosphorimager, and the apparent dissociation constant (K d ) is calculated as the protein concentration at which the GAG or PG is half-shifted from being fully mobile at very low protein concentrations (or between protein-containing lanes) to being maximally retarded at saturating protein concentrations (see Figs. 1–Figs. 3).
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© 2001 Humana Press Inc., Totowa, NJ
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San Antonio, J.D., Lander, A.D. (2001). Affinity Coelectrophoresis of Proteoglycan-Protein Complexes. In: Iozzo, R.V. (eds) Proteoglycan Protocols. Methods in Molecular Biology™, vol 171. Humana Press. https://doi.org/10.1385/1-59259-209-0:401
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DOI: https://doi.org/10.1385/1-59259-209-0:401
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