A bacterial flavin reductase system reduces chromate to a soluble chromium(III)–NAD+ complex
Section snippets
Materials and methods
Chromate reduction by the Fre system. The production and purification of Fre were done as previously reported [26]. One unit of Fre was defined as the amount of Fre required to catalyze the consumption of 1 nmol of NADH per min with FMN. The specific activity of the purified Fre was 49,600 of protein. Chromate reduction was assayed under both aerobic and anaerobic conditions. Reaction mixtures contained 38 U Fre, NADH, and chromate in 1 ml of 40 mM KPi buffer (pH 7.0) with
Reduction of chromate by a Fre–flavin system
The ability of Fre, an E. coli general flavin reductase [24], to reduce chromate was tested. The recombinant Fre overproduced in E. coli was purified as previously reported [26]. Fre, together with riboflavin, FMN, or FAD rapidly reduced chromate under both aerobic and anaerobic conditions (Fig. 1). Chromate reduction was faster under anaerobic conditions than under aerobic conditions. Chromate reduction by NADH without the enzyme or without flavins was not apparent (Fig. 1). When NADH was
Discussion
Chromate reduction in eukaryotic cells is primarily through non-enzymatic reduction by ascorbate [13]. Since bacterial cells normally do not contain ascorbate, glutathione becomes the major reductant [12]. However, chromate reduction by glutathione is much slower than by the Fre-flavin system (Fig. 1) [21], suggesting that chromate reduction is primarily enzymatic inside cells. Fre, a general flavin reductase in E. coli, does not contain bound flavins [24]. As shown here, the Fre system is
Acknowledgements
This research was funded by the Natural and Accelerated Bioremediation Research (NABIR) program, Biological and Environmental Research (BER), US Department of Energy (Grant #DEFG0398ER62693). GJP was partly supported by the National Science Foundation (NSF) Integrative Graduate Education and Research Training (IGERT) program at Washington State University (Grant DGE-9972817). D.M.K. and A.G.R. were supported by a Herman Frasch Foundation Award. We thank Tai-Man Louie, Judah Friese, and Dr. S.B.
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