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Interaction of calcium and cholesterol sulphate induces membrane destabilization and fusion: implications for the acrosome reaction

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Abstract

Cholesterol sulphate is a potent stabilizer of membrane bilayer structure in both dielaidoylphosphatidylethanolamine and egg phosphatidylethanolamine model membranes, however, the addition of calcium abolishes this bilayer stabilization. Calcium also induces fusion and leakage of egg phosphatidylethanolamine large unilamellar vesicles containing cholesterol sulphate, but has no effect on fusion or leakage of egg phosphatidylcholine large unilamellar vesicles containing cholesterol sulphate. With egg phosphatidylethanolamine liposomes, the initial rate, and extent of fusion, at constant calcium concentration, vary inversely with the mol percentage of cholesterol sulphate present in the vesicle membrane. The interaction of calcium and cholesterol sulphate, which causes membrane destabilization and fusion in phosphatidylethanolamine containing model systems, may play a role in the acrosome reaction in human sperm.

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      We have previously established the critical role of CHOL in the fusion reaction, in part by removing it from the CV membrane using mβcd and quantitatively confirming the full recovery of all fusion parameters after delivering exogenous CHOL using hpβcd [3–5,7,52]. Here we used the same approach, but tested for recovery using cholesterol sulfate which is known to have a bilayer stabilizing effect similar to that of CHOL (likely due to the sterol backbone) but that also binds Ca2+ resulting in effects comparable to PS in model membranes [53]. Simply adding exogenous cholesterol sulfate to intact CV resulted in an inhibition of the fusion extent to 51.7 ± 5.9%, and a 22.4%/s depression of the initial fusion rate; in contrast to exogenous PI and PS, there was no effect on the Ca2+-sensitivity of fusion (Fig. 4).

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