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Biosensors based on screen-printing technology, and their applications in environmental and food analysis

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Abstract

This review summarizes scientific research activity on biosensors, especially screen-printed, electrode-based biosensors. The basic configurations of biosensors based on screen-printing technology are discussed and different procedures for immobilization of the biorecognition component are reviewed. Theoretical aspects are exemplified by practical environmental and food-analysis applications of screen-printed, electrode-based biosensors.

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Acknowledgements

We acknowledge financial support from MEdC contract no. 5928/2006 and no. 1493/2006 and CNCSIS grants 1637/2007 and 234/2007. We are also grateful to Professor Giuseppe Palleschi, University Tor Vergata, Rome, Italy, and Professor Jean-Louis Marty, University of Perpignan, France, for fruitful collaboration.

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Correspondence to Camelia Bala.

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Tudorache, M., Bala, C. Biosensors based on screen-printing technology, and their applications in environmental and food analysis. Anal Bioanal Chem 388, 565–578 (2007). https://doi.org/10.1007/s00216-007-1293-0

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