Abstract
It has been established that mannitol infiltrated in a vacuum into plant tissues increased the oxygen uptake. No lag phase appearing subsequently to its infiltration by the transpiration stream (Trip, Nelson, Keotkov 1963) was observed. Our results may support the opinion that the mentioned lag phase is caused by the slow penetration of mannitol into the plant cells.
Abstract
Bolo zistené, źe manitol vakuove infiltrovaný do rastlinnýcb pletiv zvyŝoval spotrebu kyslika. Pritom sme nepozorovali lag fázu, ktorá sa objavuje po jeho infiltrácii transpiracnym prúdom (Tkip, Nelson, Krotkov 1963). Naśe výsledky by mohli podporovaÜ názor, ze uvedená lag fáza je spósobená pomalou penetráciou manitolu do buniek rastlm.
Abstract
Установлено, что ман итол инфильованныив аевастительнЫетка ни,повЫшал потреблен иекислорода. Не была обнаружена лаг-фаза, появляюшаяся при его инфильтрапии с п отоком транспирапи и(Трип,НЕльсОн, КротК ов 1963). РезультатЫ поддерживают мнение ,что лаг-фаа возника етпримелленном про никании манитола в клетки растенио.
Similar content being viewed by others
References
Bourne, E. J.: The polyhydric alcohols. Acyclic polyhydric alcohols.— In: Ruhland, W. (ed): Handbuch der Pflanzenphysiologie, Springer, Berlin, Göttingen, Heidelberg VI:345–361, 1958.
Burström, H.: Growth and water absorption ofHelianthus tuber tissue.— Physiol. Plant.6: 686–691, 1958.
Buchan, L. J., Savage, R. I.: Paper chromatograms of some starch conversion products. — Analyst77:401–406, 1952.
Ferguson, J. D., Street, H. E.: The promotion and inhibition of excised root growth by various sugars and sugar alcohols. — Ann. Bot.22: 513–525, 1958.
Groenewegen, H., Milis, J. A.: Uptake of mannitol into the shoots of intact barley plants. — Austr. J. Biol. Sci.13: 1–5, 1960.
Hutson, D. A.: Trans-γ-glucosylation by alfalfa-seed enzymes. — Biochem. J.92: 142–146 1964.
Chester,C.G.C., Bull, A. T.: Transglycosylase activity of fungalLaminariaceae. — Nature202: 454–456, 1964.
Kozinka, V., KlenovskÁ, S.: The uptake of mannitol by higher plants. — Biol. Plant.7 (4):285 to 292, 1965.
Ordin, L., Applewhite, T. H., Bonner, J.: Auxin induced water uptake byAvena coleoptile sections. — Plant Physiol.31 : 44–53, 1956.
Schramm, G., Promosich, J.: Über die quantitative Trennung neutraler Aminosäuren durch Chromatographie. — Ber. dtsch. chem. Ges.76: 373 - 386, 1943.
Thimann, K. V., Loos, G. M., Samuel, E. W.: Penetration of mannitol into potato discs. — Plant Physiol.35: 848–853, 1960.
Trip, P., Nelson, C. D., Krotkov, G.: Dissimilation of mannitol in higher plants. — Plant Physiol.38: XXXIII suppl. 1963.
Trevelyan, W. E., Proster, D. P., Harison, J. S.: Detection of sugars on paper chromato-grams. — Nature166: 444–445, 1950.
Author information
Authors and Affiliations
Rights and permissions
About this article
Cite this article
Fkanková, T., Kolek, J. The effect of mannitol on the oxygen consumption in plant tissues. Biol Plant 9, 81–85 (1967). https://doi.org/10.1007/BF02929723
Received:
Issue Date:
DOI: https://doi.org/10.1007/BF02929723