Abstract
A promotive effect of ethylene on the formation of adventitious roots by mung bean cuttings was demonstrated using a recirculating solution culture system to apply dissolved ethylene. The number of roots increased in proportion to the length of exposure to the gas. Mean root numbers per cutting for a 4-day exposure to ethylene and an air control were 45 and 19, respectively. The tissue was most sensitive to a 24-h ethylene “pulse” 2–3 days after taking cuttings. Rooting was maximal at a concentration of 13 μl 1−1 ethylene. The ethylene treatment inhibited the growth of roots and terminal buds. Application of Ag+, as silver thiosulfate, reversed the effect of ethylene on the two growth responses but had no effect on root numbers. Norbornadiene, another inhibitor of ethylene action, reversed all three ethylene responses.
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Robbins, J.A., Reid, M.S., Paul, J.L. et al. The effect of ethylene on adventitious root formation in mung bean (Vigna radiata) cuttings. J Plant Growth Regul 4, 147–157 (1985). https://doi.org/10.1007/BF02266952
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DOI: https://doi.org/10.1007/BF02266952