Abstract
The classical surface antigens of Enterobacteriaceae: 0, K, and H antigens have been studied extensively in the past and have provided a basis for the taxonomy of this family (Kauffmann, 1966, 1975). In comparison to the vast knowledge accumulated on the structure, localization, genetic determination, and biologic effects of O and K antigens (Weinbaum et aI., 1971; Ørskov et aI., 1977), the precise knowledge of antigens shared by various microorganisms is small. This is most probably due to the fact that the “... direction of research in the past has to a great deal been stimulated by problems and questions of taxonomy, etiology of diseases and epidemiology” (Neter and Whang, 1972).
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Mayer, H., Schmidt, G. (1979). Chemistry and Biology of the Enterobacterial Common Antigen (ECA). In: Arber, W., et al. Current Topics in Microbiology and Immunology. Current Topics in Microbiology and Immunology, vol 85. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-67322-1_3
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