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Starch Based Blends, Composites and Nanocomposites

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Part of the book series: Advanced Structured Materials ((STRUCTMAT,volume 18))

Abstract

The development and production of biodegradable starch-based materials has attracted more and more attention in recent years due to the depletion in the world’s oil resources and the growing interest in easing the environmental burden from petrochemically derived polymers. Furthermore, the unique microstructures of different starches can be used as an outstanding model system to illustrate the conceptual approach to understanding the relationship between the structures and properties in polymers.

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Abbreviations

BC:

Bacterial cellulose

MC:

Moisture content

MDI:

Methylenediphenyl diisocyanate

MMT:

Montmorillonite

PBSA:

Poly(butylene succinate adipate)

PCL:

Poly(caprolactone

PFRR:

Polymer from renewable recourse

PHB:

Poly(3-hydroxybutyrate)

PHBV:

Polyhydroxybutyrate-valerate

PLA:

Poly(lactic acid)

REX:

Reactive extrusion

SA:

Starch acetate

TPS:

Thermoplastic starch

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Yu, L., Liu, X., Petinakis, E., Dean, K., Bateman, S. (2013). Starch Based Blends, Composites and Nanocomposites. In: Thomas, S., Visakh, P., Mathew, A. (eds) Advances in Natural Polymers. Advanced Structured Materials, vol 18. Springer, Berlin, Heidelberg. https://doi.org/10.1007/978-3-642-20940-6_4

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