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Drinking Water: Factors Affecting the Quality of Drinking Water

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Drinking Water

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Abstract

The relative critical overview of indicators, which set norms to the drinking water and are used as background for regulatory instruments of the USA, the EU, the WHO, Ukraine and Russia, has been revealed. The analytical review of current problems in drinking water preparation technology at centralized drinking water treatment plants has been delivered. The role of natural organic compounds of natural origin in drinking water quality has been revealed. The application of different technological measures to prepare high quality drinking water has been analysed and explained. The influence of condition of water distribution system on the drinking water quality has been evaluated. It has been cited the examples of modern technological systems of drinking water treatment. A new concept of supply the population with a quality drinking water has been introduced. It is based on representation the need to consume adequate water by a person, which is genetically safe, comprises no man induced alloys, and is characterized by occurrence of such natural substances and microelements that are easiest to digest for a body from water.

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  1. Institute of Colloid and Water Chemistry, National Academy of Sciences of Ukraine, Kyiv, Ukraine

    Vladyslav V. Goncharuk

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Goncharuk, V. (2014). Drinking Water: Factors Affecting the Quality of Drinking Water. In: Drinking Water. Springer, Cham. https://doi.org/10.1007/978-3-319-04334-0_4

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