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Biliary Lipids in Pregnancy

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The Hepatobiliary System

Part of the book series: NATO Advanced Study Institutes Series ((NSSA,volume 7))

Abstract

Although there is remarkably little known about the effect of pregnancy on the human liver and particularly about its effect on the secretion and composition of bile there is evidence, much of it indirect and some of it controversial, that there is a general alteration in liver function during pregnancy (11,13,27,33,38,68, 69,71). In the latter part of pregnancy one finds an increased activity of serum alkaline phosphatase and leucine amino peptidase which is not entirely attributable to placental contributions. There is an increased activity of 5′-nucleotidase and there is a general hyperlipemia (7,8,11,14,62,70). This latter phenomenon, first documented by Virchow in 1867, must involve the liver which plays such a central role in lipid metabolism. And it must involve several different mechanisms. Although the concentrations of total triglycerides, cholesterol, phospholipids and free fatty acids are all increased the relative increase of triglyceride is greater than that of cholesterol which is in turn greater than that of phospholipid. In fact plasma lysolecithin is selectively decreased and quite dramatically (70,76).

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Fisher, M.M., Price, V.M., Yousef, I.M. (1976). Biliary Lipids in Pregnancy. In: Taylor, W. (eds) The Hepatobiliary System. NATO Advanced Study Institutes Series, vol 7. Springer, Boston, MA. https://doi.org/10.1007/978-1-4615-8900-6_26

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  • DOI: https://doi.org/10.1007/978-1-4615-8900-6_26

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