Definition of the Subject
Based on the 31 years of experience, the author in this entry will like to inform the use of different types of cookers and some driers to cook, bake, and fry meals and dehydrate agricultural products using solar energy . These simple and practical devices and use of clean fuel will not only save conventional fuels but will also help in the reduction of pollutants and thus global warming.
Introduction
Food processing is the integration of various processes to get the required product of given quality at the right time, using the minimum fuels and minimizing the adverse impact on the environment. Conventional fuels like oil, coal, and biomass are used to achieve this, spending expensive budget and creating deforestation, air pollution, and global warming.
There is no simple solution to revert this global warming; however, as mentioned by Al Gore 2007, shared Nobel Prize Winner for peace, some possible steps are conservation of energy, recycling of materials,...
This is a preview of subscription content, log in via an institution.
Buying options
Tax calculation will be finalised at checkout
Purchases are for personal use only
Learn about institutional subscriptionsAbbreviations
- Electric storage cookers:
-
Solar cooker with the short-term storage of electricity for cooking during cloudy period.
- Global warming:
-
Heating of the planet due to the use of fossil fuels and other unplanned human and agricultural activities.
- Heat storage cookers:
-
Solar cooker with the short-term storage of heat for cooking during cloudy period.
- Hybrid solar cookers:
-
To cook, bake, and fry meals using clean and free solar energy plus conventional-fuel-like electricity or gas during night and cloudy period.
- Indoor solar cooking:
-
Cooking inside the house using solar energy.
- Multipurpose cookers:
-
Modified solar cooker to cook, bake, and fry meals and heat water, purify water, and dry agricultural products.
- Multivoltage solar-electric cooker:
-
Solar cum electric cooker with 12-VDC electricity (direct current) and 110-VAC electricity (alternating current) cooker.
- Solar cookers:
-
To cook, bake, and fry meals using free and clean solar energy.
- Solar dryer:
-
Dehydrate agricultural and marine products using solar energy for long-term storage.
Bibliography
Primary Literature
Nandwani SS (2008) Thirty years of experience with solar cookers and cooking – to reduce global warming. In: Conference WREC X, realize at Glasgow, Scotland, 14–19 Jul 2008, published in the CD
DeLong D (1979) How to dry foods. HP Books, Tucson, p 160
Espinoza R, Saravia L (eds) (2010) Book Secado solar de Productos Agroalimentarios en Iberoamericana. Red Iberoamericana de Secado Solar de Productos Agroalimentarios (RISSPA), Argentina and Ciencia y Tecnología para el Desarrollo (CYTED), Spain, p 376
Nandwani SS (2010) Design, construction and study of direct and indirect natural circulation solar dryer in Costa Rica-II. Presented at XI World conference on renewable energy, held at Abu Dhabi, UAE, during 25 Sept–2 Oct 2010. Article to be published in Science and Technology Vision, Official journal of ISESCO (Islamic Educational Scientific and cultural Organization), Rabat, Kingdom of Morocco, May 2011, vol. 7, No. 11, pp 43–47
Nandwani SS (2009) Solar food processing- authors experience with cooking and drying in Costa Rica. Presented at international solar food conference, held at Indore, India, 14–16 Jan 2009, published in CD Rom
Nongovernmental organization, Solar Cookers International, Sacramento, CA, USA. www.solarcooking.org and www.solarcookers.org
Nandwani SS (1989) Design, construction and experimental study of electric cum solar oven. Sol Wind Technol 6(2):149–158, Pergamon Press
Matthias R, Stahl W, Wittwer V (1986) A solar cooker based on a flat plate collector with oil storage. Sun at Work in Europe, April, No. 1, pp 3–5
Klemens S, Vieira de Silva ME (2003) Solar cooking system with or without heat storage for families and institutions. Sol Energy 75:35–41
Nandwani SS (2008) Design, construction and study of a hybrid and dual voltage solar cooker in the climate of Costa Rica, renewable energy, Annual edition. Sovereign Publications, London, UK, pp 103–105
Currin C, Nandwani SS, Alpizar M (1994) Preliminary study of solar microwave oven. In: Nandwani SS, Pejack E, Blum B (eds) Proceedings of the second world conference on solar cookers’ use and technology, Universidad Nacional, Costa Rica, 12–15 Jul 1994, pp 149–158
Goetzberger A, Luther J (1993) Living in the Freiburg self sufficient solar house, Germany. SunWorld 17(4):17–19, Pergamon Press
Nandwani SS (1979) Sunny visións – getting a charge from Old SUN. Report on this Solar Food warmer. The TICO TIMES (Central American News Paper, www.ticotimes.net), Costa Rica, 4 May 1979, p 21
Nandwani SS (1988) Experimental and theoretical analysis of simple solar oven in the climate of Costa Rica-I. Sol Wind Technol 5(2):159–170, Pergamon Press
Nandwani SS (1993) La Cocina/Horno Solar, Hagala Usted mismo, Editorial Fundación. Universidad Nacional, Costa Rica, Second revised edition, 2004, p 120
Jobst G (1994) SK 12 production and solar cooking promotion in South America. In: Proceedings of the second world conference on solar cookers – use and technology, Heredia, Costa Rica, 12–15 Jul 1994, pp 197–201. Also manual for the Solar Cooker, SK 14. EG Solar, Altotting, Germany, Sept 1995
Flores MA, Flores AE, Nandwani SS (2002) Diseño, Construcción y Funcionamiento de un Horno Solar Híbrido CPC. Presented at XI Congreso Iberico e VI Congresso Ibero- Americano de Energía Solar, held at Vilamoura (Algarve), Portugal, 29 Sept–2 Oct 2002, pp 128–137, published in the CD Rom
Nandwani SS (2006) Estudio de una Estufa Solar Portatil y Hibrida-I. HIDRORED (Spanish Journal, Peru) 2:1–6
Nandwani SS, Gomez OF (1994) Experimental study of solar oven cum water heater and solar oven cum drier-II. In: Nandwani SS, Pejack E, Blum B (eds) Proceedings of the second world conference on solar cookers – use and technology, Universidad Nacional, Costa Rica, 12–15 Jul 1994, pp 273–284
Nandwani SS, Fernandez O (1994) Design, construction and experimental study of a domestic solar oven cum drier in the climate of Costa Rica. Presented at 1993 solar world congress, Budapest, Hungary, 23–27 Aug 1993, published in the proceedings, vol 8, pp 91–96, 1994
Nandwani SS (2007) Design, construction and study of a hybrid solar food processor in the climate of Costa Rica. Renewable Energy Int J 32(3):427–441
Nandwani SS, Jose Steinfart HM, Henning MR, Rommel M, Wittwer W (1997) Experimental study of multipurpose solar hot box at Freiburg, Germany. Renewable Energy Int J 12:1–20
Nandwani SS (2006) Varieties of solar cooker devices and uses. Presented at solar cookers and food processing – an international conference, Granada, Spain, 11–16 Jul 2006, published in CD Rom
Solar Household Energy (SHE) (2003) Solar Hot Pot, USA. www.she-inc.org
Ulrich O, Scheffler W (1994) The use of indigenous materials for solar conversion. Sol Energy Mater Sol Cells 33:379–389
Gadhia D (2009) Solar concentrator technology and successful uses of for various applications– from cooking to process food, Indian experience. Talk given at Seminario/Taller Las Aplicaciones Practicas de la Energia Solar, Universidad Nacional, Costa Rica, during 21–24 Jul 2009, also www.gadhiasolar.net
Judith F, Cadena C, Saravia L (2004) Multiple use communal solar cookers. Sol Energy 77:217–223
Nandwani SS (1996) Solar cookers-cheap technology with high ecological benefits. Ecol Econ 17:73–81
Devadas RP (1994) Nutritive value of food cooked in solar box cooker. In: Nandwani SS, Pejack E, Blum B (eds) Proceedings of the second world conference on solar cookers – use and technology, Universidad Nacional, Costa Rica, 12–15 Jul 1994, pp 112–118
Robert M (1994) Solar water pasteurization and other non cooking applications of solar cookers. In: Nandwani SS, Pejack E, Blum B (eds) Proceedings of the second world conference on solar cookers – use and technology, Universidad Nacional, Costa Rica, 12–15 Jul 1994, pp 44–50
Nandwani SS (1994) From cheap/simple three stones to expensive advanced convective cookers. In: Nandwani SS, Pejack E, Blum B (eds) Proceedings of the second world conference on solar cookers – use and technology, Universidad Nacional, Costa Rica, 12–15 Jul 1994, pp 17–26
Nandwani SS (2003) Solar cookers – what we are looking for. Paper presented at ISES solar world congress 2003, Goteborg, Sweden, during 14–19 June 2003, published in the proceedings
Books and Reviews
Bremm-Gerhards U (1991) Chancen Solarer Kochkisten als angepaβte Technologie in Entwicklungslandern, Social science studies on international problems, Book No. 165. Verlag Breitenbach, Saarbrücken, Germany, p 145
Centro de Estudios de la Energia Solar (2004) Cocinas Solares: Manual de uso y Construccion. PROGENSA, Sevilla, pp 1–75
Grotti S, Pieri A (eds) (1999) Proceedings on international world solar cooking and food processing, Varese, Italia, 3–6 Oct 1999, p 418, published by FAST, Milano, Italy
Grupp M (1991) New prospects in solar cooking, SYNOPSIS, France, May 1991, p 110
Herliyani S, Sayigh AM, Nasser SH (2005) Sun cooking is the best practice in Indonesia. ISESCO Sci Technol Vis 1:69–75
Kuhnke K, Reuber M, Schwefel D (1990) Solar cookers in the Third World. Friedr. Vieweg and Sohn, Braunsachweig/Wiesbaden, p 228
Pejack E (ed) (1992) Advances in solar cooking: proceedings of the first world conference on solar cooking, University of the Pacific, Stockton, California, USA, 19–20 June 1992, p 158
Proceedings of solar cookers and food processing, international conference, held at Granada, Spain, 11–16 Jul 2006, Organized by Marta Pahissa, Fundacion Al Terra, Spain, and Bev Blum, Solar Cookers International, USA, published in CD Rom
Proceedings of the second world conference on solar cookers held at Coimbatore, India 6–10 Jan 1997, pp 143–152. Organised by Rajammal Devdass, Avinashilingam Institute for Home Science and Higher Education for Women, Coimbatore, India, and Bev Blum, Solar Cookers International, USA – use and technology, Universidad Nacional, Costa Rica, 12–15 Jul 1994, pp 357
Radabaugh J (1991) Heavens flame: a guide book to solar cookers. Home Power, Ashland, p 79
Rajammal D. Proceedings, third international conference on solar cookers, held at Coimbatore, India, during 6–10 Jan 1997, pp 143–152
Rodriguez PS (2000) Cocinas y Hornos Solares, Book, Fundacion Nicaraguense para la Promocion y Desarrollo de Tecnologia Alternativa (FUNPROTECA), Leon, Nicaragua, p 138
Telkes M (1959) Solar cooking ovens. Sol Energy III(1):1–11
Acknowledgments
The author is thankful to Solar Cookers International, Sacramento, CA, USA; the Abdus Salam International Center for Theoretical Physics, Trieste, Italy; Red Iberoamericana de Coccion Solar de Alimentos, Salta, Argentina; and Network on South South Cooperation on Renewable Energy Technology, Italy/England, for the invitation at their meetings, where good information was exchanged from participants of different countries for research and dissemination. The author is also thankful to Tec. Carlos Delgado for constructing some of these cookers.
Author information
Authors and Affiliations
Corresponding author
Editor information
Editors and Affiliations
Rights and permissions
Copyright information
© 2012 Springer Science+Business Media, LLC
About this entry
Cite this entry
Nandwani, S.S. (2012). Solar Cookers and Dryers to Conserve Human and Planet Health. In: Meyers, R.A. (eds) Encyclopedia of Sustainability Science and Technology. Springer, New York, NY. https://doi.org/10.1007/978-1-4419-0851-3_691
Download citation
DOI: https://doi.org/10.1007/978-1-4419-0851-3_691
Publisher Name: Springer, New York, NY
Print ISBN: 978-0-387-89469-0
Online ISBN: 978-1-4419-0851-3
eBook Packages: Earth and Environmental ScienceReference Module Physical and Materials ScienceReference Module Earth and Environmental Sciences